CUT DC

A contemporary culinary destination where innovative design meets impeccable service. Nestled in the heart of Georgetown, CUT DC by Wolfgang Puck presents a fine-dining experience featuring the finest selections of beef, complemented by fresh, locally inspired dishes that embody the vibrant spirit of Washington, DC.

The restaurant boasts two iconic bars: one at the entrance, providing an inviting setting for pre-dinner drinks, and a second atop the hotel, offering breathtaking city views alongside bespoke cocktails, curated wines, and craft beers. For private gatherings, our exclusive 14-seat dining room provides an intimate space for celebrations, meetings, or special occasions.